All desserts are made on the premises from the raw ingredients.
ICE CREAMS
Honey & Ginger, Wasabi, Black Butter, Mulled Wine, Banana & Baileys, Orange & Cointreau
1 Scoop - £3.50, 2 Scoops - £6.00, 3 Scoops - £7.50SORBETS
Lemon & Lime, Horseradish & Pickled Ginger
1 Scoop - £3.00, 2 Scoops - £5.50, 3 Scoops - £7.00BLACK BUTTER CRÈME BRÛLÉE
11served with mulled wine ice cream
COFFEE & WHITE CHOCOLATE PANNA COTTA
11served with caramelised banana
LEMON & GINGER TART
11served with orange and cointreau ice cream
and lemon compoteSlow cooked APPLE AND CELERY
11in sweet red wine sauce,
served with black butter ice cream
HORSERADISH ICE CREAM
11served with wild rocket, parmesan and black olives